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Method of Making Chopped Pepper
2016-12-20 16:46:16  Zhangjiajie Tourism Information Website  

First step: select fresh red peppers of high quality, clean them with clear water and then dry them (make sure no raw water on pepper);

Second step: chop clean and dried peppers into pieces. You’d better chop by hand to avoid the fiber of peppers being broken down by mechanical equipment and to keep peppers fresh and to make it taste good.

Third step: you can add ingredients like salt, ginger, garlic,Sichuanpeppercorn etc. according to your personal likes. PuttingSichuanpeppercorn can make preserve time long enough about 2 to 3 years.

Fourth step: store sealed in glass pot. Ten days later, you could have it. If better flavor required, sealed storage should be over a month.

Fifth step: when you are to open the glass pot to have it, you should let gas leak out slowly to avoid your eyes being hurt by ejective pepper because of the high gas pressure.

By Brenda

Keyword:Zhangjiajie cuisine & snack & food