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Zhangjiajie Crisp Noodle
2016-12-20 16:46:12  Zhangjiajie Tourism Information Website  

Crisp noodle is one of the most popular specialties in Miao,Tujia,Bai and Han nationality.

Its manufacturing methods mainly include: firstly, select and steam first-class sticky rice, and then pour it into a tailor-made mould (wooden bottom and bamboo round); secondly, planishing the cooked sticky rice. You can also use purple fruit juice or edible pigment to paint auspicious pictures on it according to your own favor; Thirdly, picking it out after cooling down, and drying it in the sun. Finally, carefully storing it. You can send it to your friends and relatives, or enjoy it yourselves during festivals and holidays. You only need to fry it when you want to eat crisp noodle. Zhangjiajie crisp noodle tastes not only sweet but also savory.

Translated by Becky

Keyword:Zhangjiajie cuisine & snack & food