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Top food recommendation for Hunan tourism[Photo Gallery]
2017-05-21 16:19:53  Zhangjiajie Toptourism Website  

Hengyang food recommendation

Huzi alcohol

The unique flavor and pleasing aroma of the alcohol due to cellaring for years can tantalize taste buds and refresh mind.

Fermented Tofu

Fermented tofu, also called Chinese cheese, is a local specialty produced in Hengyang. It has a special mouthfeel similar to certain dairy product, but a little salty.

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Keyword:Hunan tourism cuisine

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