Steamed Pork with Rice Flour
 2016-12-20 16:46:15   Zhangjiajie Tourism Information Website  

Ingredients needed:

Streaky pork, Rice, Ginger, Pepper, Caraway, Sesame oil, Chili sauce, Light soy sauce, Brown sugar.

Ways of cooking steamed pork with rice flour:

1.Wash up the rice and air it after draining off. Then, put rice into the pot and add pepper. Fry the rice until it becomes a somewhat yellow color with soft fire and pulverize the fried rice to powder by using a blender.

2.Cut the streaky pork into pieces after washing up. Next, mince the prepared ginger. Finally, add minced ginger, sesame oil, light soy sauce, chili sauce, brown sugar and rice powder and a little water to streaky pork and stir all.

3.Boil water in the pot and put stirred streaky pork into it. Cover it and keep steaming for about half an hour with big fire. Finally, make streaky pork be topped with minced caraway to spice it up a bit.

Translated by Becky